Tag Archives: carrot

#449 – Nutella Sandwich Lunch

It’s World Nutella Day today, so in celebration of that naughty chocolate and hazelnut spread I snuck a little sealed sandwich into my lunch box today. Sealed sandwiches doesn’t work so well with the seed loaf I’d usually buy, so I decided to go all the way to the dark side and get a loaf of standard white sandwich bread.

#449 - Nutella Sandwich Lunch

Today’s Lunch:

  • Nutella filled sealed sandwich,
  • chicken mayonnaise sandwich (hiding under the Nutella one),
  • selection of vegetable crudités, including celery sticks, baby corn, carrot sticks & baby tomatoes, and
  • a little tub of strained yoghurt with some Thai pesto stirred into it.

14 Days of Zespri – Day 10

Ten days into the Zespri kiwifruit fourteen day challenge, I can hardly believe it. I may not have posted every single day, but I’ve been eating at least one kiwi a day since this challenge started. I’m feeling a little lighter, a little healthier and a whole lot more inspired. I’ll definitely not overlook these fuzzy fruits with the jewelled middles if I see them when out doing our weekly grocery shopping.

Kiwi Coleslaw and Kassler Lunch

I used today’s allocation of kiwifruit in an Asian flavoured coleslaw. I mixed it with sliced celery, julienne ginger, grated carrot, thinly sliced red and green cabbage, a sprinkling of sesame seeds and a drizzle of soy sauce. This is a delicious fresh version of a coleslaw, a lot lighter than mayonnaise laden variety, and is a good partner to the salty smoky kassler.

Today’s lunch:

  • Kiwi coleslaw with celery, ginger, carrot, red cabbage, green cabbage, kiwifruit and sesame seeds,
  • a little blue bear bottle filled with soy sauce to drizzle over the coleslaw just before eating,
  • a sliced kassler chop and
  • some baby tomatoes.

14 Days of Zespri – Day 4

Today’s lunch is another kiwifruit laced affair, I’m having fun finding different ways to enjoy my stash of kiwis. I’m supposed to be sharing a recipe with you today, but honestly the salsa in my lunchbox today is so simple it’s hardly a recipe at all. I combined equal parts of diced kiwifruit, red onion and yellow pepper, a handful of chopped coriander and squeezed over the juice of half a lemon. That’s it! The kiwifruit adds a lovely sweet tang to the salsa that is a great accompaniment to the smoked chicken in the wraps. I loosely rolled the tortillas around the chicken and salad so that I had enough room to spoon in the salsa when I was ready to eat it. That way the tortillas don’t get all soggy and are easier to eat.

Chicken wrap and kiwi salsa

Today’s lunch:

  • Smoked chicken tortilla wraps with rocket, grated carrot and coriander,
  • celery sticks,
  • a tub of kiwifruit salsa and
  • a few strawberries.

This coming Saturday I’ll be participating in my third annual cookie swap. It’s the third year running in Cape Town and this year there are going to be events in Joburg and Durban too. Seeing as we’re well into our Zespri challenge I thought I’d attempt a cookie with kiwifruit in it and share the recipe with you. Most of the recipes I came across required dried kiwifruit and I don’t own a dehydrator or a very reliable oven so that wasn’t going to happen. I did come across this interesting recipe in an old edition of Lawrence Journal-World from 1987. How retro! The recipe is a variation of a tray bake that you cut into bars once cooled and I think pretty ideal for when you need to bake for a crowd.

Kiwifruit Bar Cookies

14 Days Of Zespri – Day 2

It’s challenge day two and I get to show off this Zespri happy yellow kiwifruit lunchbox. If you are a regular reader of my blog you’ll know I’m a sucker for a cute lunchbox. With it’s integrated kiwi side cart and slot to store a spife, this one is pretty nifty.

Smiley lunch

I don’t know about you but this year the seasonal flu bug hit me hard. It’s been weeks since I had the aches and chills, but I still have a lingering cough. With a double dose of vitamin C when compared to oranges, if I’d had a stash of kiwifruit then I could have kicked the flu’s butt.

Today’s Lunch:

  • Three smiley ham and cheese sandwiches on brown bread,
  • carrots sticks,
  • sugar snap peas,
  • a little tub of plain yoghurt flavoured with chopped coriander and a little celery salt and
  • a green kiwifruit.

I made sure to pack a spife too, so I can eat the kiwifruit easily.

#444 – Nectarine and Chevin Salad Lunch

#444 - Nectarine and Chevin Salad

Hello out there! Is there anyone out there? I really hope so, it’s been way too long since there was a new post around here. With this post (and more to come) I’m hoping to revive my dear blog and also healthier lunchtimes for me. So without further ado, here is what’s in today’s lunch box.

Today’s Lunch:

  • A salad of nectarine slices and goats milk chevin
  • on a bed of mixed salad leaves, red cabbage, sugar snap peas, shaved carrot and baby tomatoes .

#438 – Plum Chicken Lunch

#438 - Plum Chicken

Wow, I can’t believe it has been nearly five months since my last blog post. How absolutely shocking! They say time flies when you’re having fun, but I can’t say that these past few months have been that exciting. Maybe it’s just a sign that I’m getting a bit older? My return has been somewhat inspired by an invitation to a bloggers get together being organised by the lovely Betty Bake and Being Brazen. The invitation got me thinking, if I want to be thought of as a blogger then I should blog right? So, I’d like to renew my blogging license and here is a blog post to prove it.

Today’s Lunch:

  • Chicken cooked in a sticky plum sauce,
  • stir-fried carrot, courgette, mange tout, spring onion and fresh corn kernels and
  • egg noodles.

#437 – Lentil and Bacon Salad Lunch

#437 - Lentil and Bacon Salad

As much as I try to keep my lunches healthy and lean sometimes it’s nice to break the rules a little. Who can resist a piece of yummy bacon anyway? I think I struck a nice balance between the sweet, smoky, crispy bacon and the lentils and other crunchy veggies in this salad.

Today’s Lunch:

  • Lentil and bacon salad with mixed lettuce leaves, red onion, carrot, mange tout and baby tomato,
  • some grapes and
  • a plum.

#430 – Roast Carrot and Lentil Soup Lunch

#430 - Roast Carrot and Lentil Soup

This lentil soup makes for a great midday meal. A sweet spicy twist comes from the addition of carrots roasted with lemon, cumin and a touch of cayenne pepper. It’s not going to win any beauty prizes but sure does deliver on the flavour front.

Today’s Lunch:

  • Lemony roast carrot and lentil soup and
  • a few strawberries.

#429 – Gammon Sandwich Lunch

#429 - Gammon Sandwich

Sandwich and salad. It’s the combo I usually fall back on when I don’t have sufficeint leftovers to fill my lunch box. I try to keep the flavours interesting so that I’m not too tempted to head down the road to Cookshop for a plate from the daily buffet.

Today’s Lunch:

  • Gammon steak and wholegrain mustard on brown sead loaf with lettuce and radicchio and
  • some cabbage, carrot, fennel and orange salad.

#427 – Japanese Curry Lunch

#427 - Japanese Curry

I’m getting back onto the lunch packing horse again. I’ve been very naughty lately and eating convenience food or (even worse) not eating at all at lunchtime. After a phase of not doing something the anticipated chore always seems worse then the actual undertaking. So here I go again…

Today’s Lunch:

  • Japanese Curry with carrot, potato, sweet potato (those delicious orange fleshed ones), onion and strips of beef,
  • short grain brown rice and
  • mangetout

I didn’t like how the curry looked in my bento, so I took another photo after warming it up at work. Much more appealing do you think?

#427 - Japanese Curry