I have plenty of leftovers from this month’s daring cooks challenge, so you know some inevitably land up in my lunch box. Both versions seemed more tasty after sitting over night letting all the flavours mingle.
Today’s Lunch:
- Mushroom risotto,
- sausage, pea and red pepper risotto and
- a salad with lettuce, cucumber, baby tomatoes, red pepper and spring onions.
